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Phantom US Hatsushimo (from Gifu Prefecture) 4 years white rice, 5kg, free shipping
Auction ends over
Bids1
Current price ¥2,380 $17
Start price ¥2,380 $17
Buy-now ¥2,380 $17
Consumption tax 0% included
Seller scmrt710 +643
Condition New
Start time 2023-02-24T19:23:32+09:00
End time 2023-02-26T19:09:28+09:00
Auto-prolongation Turned off
Lot number b1070183116
Seller position Gifu Prefecture

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[Phantom rice] Hatsushimo! ! White rice (rice rice products)
We will deliver [phantom rice] Hatsushimo from Gifu.
● What is "Hatsushimo"?
Hatsushimo is a representative variety of Gifu Prefecture, and the cultivated soil and cultivated areas are limited to relatively clay and low -area low -area areas, so it is mainly grown only in the Mino region of Gifu Prefecture. is.
This name was named because the harvest season was reached when the first frost fell. Rice does not get to the limit, as it increases the taste when there is a difference in temperature. Thanks to that, it has a large grain and has a stable taste, moderate stickiness, and a solid texture.
It is suitable for sushi, curry rice, pilaf, bowl, etc., as well as staple food, and is delicious even if it cools down, so it has been useful as a high -end sushi rice in Chukyo and Kansai for a long time..
It is said to be a phantom rice because the production is low.
● Why [phantom rice]?
Hatsushimo is called [phantom rice] because the yield is low.
The reason is that the disease resistance and downhill resistance are low, so the creator needs to be very careful.
Moreover, Koshihikari Shizuoka is in late August and Niigata Koshihikari is in late September. Management is difficult.
Therefore, there are few producers, and it is not available outside of Gifu, and it is distributed only to sushi restaurants that are particular about rice.
Sushi rice is more sticky and preferable for old rice than new rice.
● Is it delicious?
It is mainly favored by specialty sushi restaurants, and is also nicknamed as "Takumi rice".
Although there are individual differences, it is especially recommended for those who like Sasanishiki because it is a crispy rice.
● Conservation
I think that there is little deterioration because it is stored in two cars in the cooler at home.
● Production
It is not a rice farmer but more than home consumption. We have exhibited surplus of home consumption.
● Cargo figure
Put in a 5kg bag and ship it in 60 size cardboard.
〇 Delivery time
1. Morning
2.12:00 to around 14:00
3.14:00 to around 16:00
4.16:00 to around 18:00
Around 5.18:00 to 20:00
6.19:00 to around 21:00
7.20:00 to 21:00
8. No hope
■ About shipping rice
It is not a rice farmer for rice, so it is shipped in 2 to 3 days.. Since there are holidays, etc., the shipping period is 3-7 days..
If you are in a hurry, please contact us and we will respond as much as possible..
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