Hokkaido from Hokkaido! Autumn salmon salmon salmon salmon soy sauce pickled 1kg Salmon soy sauce pickled in freshness and manufacturing method. How much popular soy sauce! It is also useful for gifts. Of course, please enjoy it at home. How much oil pickles processed in Hokkaido. The texture of the bubble wrap that is born from Hokkaido and the rich flavor are exquisite!
Plenty of mega! 1kg! !
Product information
How much soy sauce pickled in soy sauce
Raw material name salmon eggs (from Hokkaido), soy sauce, fermented seasoning, kelp extract/seasoning (amino acids, etc.), pH adjustment, (including wheat, soybeans, and how much)
Contents 1kg
180 days from the date of shipment
How to save -Save it below 18 ° C. ※The image is an image. ※※※※※※Notes※※※※※※ ・ We are closed on weekends and holidays due to regular holidays. It will be shipped 1-3 days later on weekdays. (In the case of payment or successful bids, it will be shipped 1-3 days from the following Monday. )
・ For questions, we will reply on the next business day because it is closed outside the business hours on weekends and holidays. Please note. (Business hours 10 to 15:00)
・ If you can not contact you within 5 days after a successful bid, we will remove it as canceled. ・ Coll packs with other frozen products are possible. Please request a summary after a successful bid. (The shipping size may change, so the shipping fee will change in that case. )
・ We will ship by Yamato Transport freezing flight. (Sorry, we cannot specify the shipping company. please note that. )
・ Unless the order arrives from your order, we do not accept exchanges or refunds for customer reasons.