[Bone pull] Saba cutlet 10 pieces mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel mackerel benton bowl katsudon bowl bone dish
| Auction ends | 6 days |
| Bids | no |
| Current price | ¥2,408 $17 |
| Start price | ¥2,408 $17 |
| Buy-now | ¥2,408 $17 |
| Consumption tax | 8% not included |
| Seller | suisanfoods +2972 |
| Condition | New |
| Start time | 2024-04-30T15:09:38+09:00 |
| End time | 2024-05-07T15:09:38+09:00 |
| Auto-prolongation | Turned off |
| Lot number | d1092916873 |
| Seller position | Fukushima Prefecture |
Bone mackerel cutlet
10 pieces
Easy cooking with range up ♪
Cut the mackerel with domestic fat. It has a Japanese onion sauce that makes it easy for children to eat. If you put it on the bowl, the mackerel katsudon will be completed. Eye warm time (500W) 1 sheet: 1 minute and 20 seconds.
| Bone bone mackerel | |
| Internal capacity | 10 sheets (120-159g per sheet) |
| raw materials | Mackerel (domestic), sauce, soy sauce, sugar, water, fermented seasoning, onion, brewed vinegar (including apples), fructose glucose liquid, amino acid solution (including soybeans), bread flour (flour, yeast, other), edible use. Natane oil, flour, mixed powder (flour, edible vegetable oils, etc.), salt / increase agent (processed dennown flour, guillogum, kissant gum), liquor, caramel pigments, processed butterfly powder, trehalose. |
| Sell by | About 1 month (-18 degrees or less), 4 days less than 10 ° C after thawing |
| shipping method | Frozen stool |
| Notes | We pay close attention to the bone work, but in rare cases there may be small bones. |
| Time | User | Price |
| No bids | ||
