8kg cut -out vacuum salmon 2kg × 4 tail shipping 0 yen New rolled salmon salmon salmon Salmon Hokkaido salmon salmon cluttered salmon chopsted salmon cut
Auction ends | 1 day |
Bids | no |
Current price | ¥20,362 $140 |
Start price | ¥20,362 $140 |
Buy-now | ¥20,362 $140 |
Consumption tax | 8% not included |
Seller | shinpu4444 +2477 |
Condition | New |
Start time | 2024-04-25T14:37:40+09:00 |
End time | 2024-05-02T14:37:40+09:00 |
Auto-prolongation | Turned off |
Lot number | g1130424700 |
Seller position | Hokkaido |
The product will be new in 2023. Shipping will be after late October
Recommended for giftsHokkaido's new rolled salmon, which has been popular as "Newly rolled -up in Hokkaido". Gift to important Ano once a year. In such a case, please use Wos from Hokkaido's new rolled salmon.. A newly -soaked new rolled salmon was carefully cut and packed in a vacuum.. I will ship it one by one in a makeup box and ship it. Every year, many customers are pleased with their fine appearance and umami..Because it is a wholesaler directly!Is it the cheapest in the industry because it is a breeze fisheries that offers fisheries wholesale? ! The price has been realized! !
Because we wholesale fresh fishery products to restaurants in Hokkaido every day, it is possible to purchase them together. Therefore, it can be provided relatively cheaper than other companies!
Once, try the authentic salmon Hokkaido new rolled salmon! !History of new rolled salmonA long time ago, it has been built since the era before refrigerators and freezers were still widespread.. Nowadays, it is recognized as "processing method for long -term saving salmon salmon", but that is not the only history of new rolled salmon.. One of the reasons why autumn salmon is processed into a new rolled salmon is that old people knew that salted salmon was salted, and salted salmon was the most umami. that's right. In this way, Shinmaki Salmon has been popular as one of the indispensable fish for Hokkaido people.. Salmon is soaked in salted moisture, so the greasy glue is reduced compared to cultured trout salmon and other natural salmon.. However, you can enjoy the simple flavored salmon that grew up in the wilderness of Hokkaido..Product DetailsProduct name: Shindomaki salmon
Sales company: Statry Fisheries
Contents: around 2kg x 4 tails
Processing site: Hokkaido
Shelf life: about 3 months
How to save: Freezing -18 ° C or less
Location: 2-6-18, an island in Toyohira-ku, Sapporo
Because we wholesale fresh fishery products to restaurants in Hokkaido every day, it is possible to purchase them together. Therefore, it can be provided relatively cheaper than other companies!
Once, try the authentic salmon Hokkaido new rolled salmon! !History of new rolled salmonA long time ago, it has been built since the era before refrigerators and freezers were still widespread.. Nowadays, it is recognized as "processing method for long -term saving salmon salmon", but that is not the only history of new rolled salmon.. One of the reasons why autumn salmon is processed into a new rolled salmon is that old people knew that salted salmon was salted, and salted salmon was the most umami. that's right. In this way, Shinmaki Salmon has been popular as one of the indispensable fish for Hokkaido people.. Salmon is soaked in salted moisture, so the greasy glue is reduced compared to cultured trout salmon and other natural salmon.. However, you can enjoy the simple flavored salmon that grew up in the wilderness of Hokkaido..Product DetailsProduct name: Shindomaki salmon
Sales company: Statry Fisheries
Contents: around 2kg x 4 tails
Processing site: Hokkaido
Shelf life: about 3 months
How to save: Freezing -18 ° C or less
Location: 2-6-18, an island in Toyohira-ku, Sapporo
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