Delicious pickles and handmade miso dining table 63 recipes that I want to make every day!
| Auction ends | over |
| Bids | 1 |
| Current price | ¥540 $4 |
| Start price | ¥540 $4 |
| Buy-now | ¥540 $4 |
| Consumption tax | 0% included |
| Seller | chirochiro1111 +3538 |
| Condition | Used |
| Start time | 2023-05-28T22:35:46+09:00 |
| End time | 2023-06-03T00:35:23+09:00 |
| Auto-prolongation | Turned off |
| Lot number | l1070613348 |
| Seller position | Kyoto |
☆☆ Free shipping ☆☆
☆ Saturday Sunday will not be shipped on holidays, so thank you. >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> >>>>>>>>>>>>>>>>>>>>>>>>>>>> <<
☆ Saturday Sunday will not be shipped on holidays, so thank you. >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> >>>>>>>>>>>>>>>>>>>>>>>>>>>> <<
(State explanation)
There is a little dirt, but it is beautiful overall. There seems to be no writing, line drawing.
There is a little dirt, but it is beautiful overall. There seems to be no writing, line drawing.
(In addition, in the state explanation, there are writing such as underline.
Even if you write it, it may be overlooked.. Time, please forgive the. Those who care about bids should withhold. )
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Even if you write it, it may be overlooked.. Time, please forgive the. Those who care about bids should withhold. )
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Introducing handmade miso that makes you feel the four seasons of Japan, how to make old -fashioned pickles such as umeboshi, rakkyo, and takuan, and to enjoy changes in taste and color with aging.. Includes all 63 recipes, including shallow pickles and arrangement recipes of seasonal vegetables.
| Publisher | Narumido Publishing |
|---|---|
| Publication date | January 2009 |
| ISBN code | 978-4-415-30368-0(4-415-30368-4) |
| Tax-included price | ¥ 1,100 |
| Number of pages - Vertical | 127P 24cm |
| Time | User | Price |
| No bids | ||
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