Japan and France Suff Instant Dry Yeast Gold 3g 20 bags
Auction ends | over |
Bids | no |
Current price | ¥990 $7 |
Start price | ¥990 $7 |
Buy-now | ¥990 $7 |
Consumption tax | 0% included |
Seller | yukoerika +321 |
Condition | New |
Start time | 2024-04-26T19:09:18+09:00 |
End time | 2024-04-29T18:09:17+09:00 |
Auto-prolongation | Turned on |
Lot number | m1130768692 |
Seller position | Fukuoka Prefecture |
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Instant Dry Yeast Gold 3g 20 bags
Dough Type: Rich (for polysaccharide dough)
It is an instant dry yeast with excellent stability that exhibits excellent fermentation durability with less than half the amount of raw yeast. There is little yeast odor and you can take advantage of the flavor of secondary ingredients and fermentation. It also has a stable effect on frozen dough. It is always fresh and does not need to be weighed, and it is perfect for home bakery. * Suitable for use in doughs with a high sugar content (containing 12% or more sugar to flour) such as sweet bread and croix Mr./Ms.. * Pre-fermentation is not required. Since it is individually wrapped, it is a single-use type that you don't have to worry about getting damp!
It can also be combined with red saff!
After purchasing, please let us know from the comments. 【How to use】
* Dissolve directly in the powder or in lukewarm water (about 30°C) and use 0.8 to 2% of the powder as a guide.. * The fermentation power may be weakened, so do not come into direct contact with cold water. We will connect the individual packaging and put it in a waterproof bag before shipping. We will ship it by Nekopos. The box will be folded and attached. If you agree to the above points, please purchase
#日仏商事
#サフ
#ドライイースト
#インスタントドライイースト
#富澤商店
#cotta
#コッタ
#パン作り
Instant Dry Yeast Gold 3g 20 bags
Dough Type: Rich (for polysaccharide dough)
It is an instant dry yeast with excellent stability that exhibits excellent fermentation durability with less than half the amount of raw yeast. There is little yeast odor and you can take advantage of the flavor of secondary ingredients and fermentation. It also has a stable effect on frozen dough. It is always fresh and does not need to be weighed, and it is perfect for home bakery. * Suitable for use in doughs with a high sugar content (containing 12% or more sugar to flour) such as sweet bread and croix Mr./Ms.. * Pre-fermentation is not required. Since it is individually wrapped, it is a single-use type that you don't have to worry about getting damp!
It can also be combined with red saff!
After purchasing, please let us know from the comments. 【How to use】
* Dissolve directly in the powder or in lukewarm water (about 30°C) and use 0.8 to 2% of the powder as a guide.. * The fermentation power may be weakened, so do not come into direct contact with cold water. We will connect the individual packaging and put it in a waterproof bag before shipping. We will ship it by Nekopos. The box will be folded and attached. If you agree to the above points, please purchase
#日仏商事
#サフ
#ドライイースト
#インスタントドライイースト
#富澤商店
#cotta
#コッタ
#パン作り
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