Direct delivery from producers ~ ★ New US Order 5 years Koshihikari Brown Rice 10kg Loach, Honen shrimp, rice fields with crabs -Ichifu -class rice
| Auction ends | over |
| Bids | no |
| Current price | ¥4,880 $34 |
| Start price | ¥4,880 $34 |
| Buy-now | ¥4,880 $34 |
| Consumption tax | 0% included |
| Seller | cocoa4045 +1955 |
| Condition | New |
| Start time | 2024-04-22T07:11:53+09:00 |
| End time | 2024-04-25T19:11:53+09:00 |
| Auto-prolongation | Turned off |
| Lot number | p1108313166 |
| Seller position | Nagano Prefecture |
Directly from producers -Koshihikari brown rice from Nagano Prefecture 10kg Ordinance 5 years
It is a Koshihikari from Nagano Prefecture, which was cut on September 7, 1955 and dried in a far -infrared dryer.
Every year, the first -class US test is evaluated by JA.. There are royal shrimp, tadpoles, and loach in the tanbo, a crab on the water, and the water source river is a small fish with a very beautiful water with a small fish, and it is a Koshihikari.. At the local direct sales office, it is very popular with "delicious", and there are many repeaters! !
Of course, it is a rice that I eat at home, and it is a serious Koshihikari.. It will be shipped directly from the producer. The year -end and New Year holidays and Saturdays and Sundays may be closed.
■ Contents: Koshihikari (brown rice) 10kg
■ Production area: Iida City, Nagano Prefecture
■ Expiration date 60 days
■ How to save: Avoid direct sunlight and keep it in a cool place. Wet rice can cause discoloration or mold. Please do not store in hot and humid places. Also, do not use wet hands or wet measuring cups.. ・ We recommend consumption within one month after arrival so that you can enjoy it deliciously.. ・ Avoid direct sunlight and store in a well -ventilated cool and dark place.
It is a Koshihikari from Nagano Prefecture, which was cut on September 7, 1955 and dried in a far -infrared dryer.
Every year, the first -class US test is evaluated by JA.. There are royal shrimp, tadpoles, and loach in the tanbo, a crab on the water, and the water source river is a small fish with a very beautiful water with a small fish, and it is a Koshihikari.. At the local direct sales office, it is very popular with "delicious", and there are many repeaters! !
Of course, it is a rice that I eat at home, and it is a serious Koshihikari.. It will be shipped directly from the producer. The year -end and New Year holidays and Saturdays and Sundays may be closed.
■ Contents: Koshihikari (brown rice) 10kg
■ Production area: Iida City, Nagano Prefecture
■ Expiration date 60 days
■ How to save: Avoid direct sunlight and keep it in a cool place. Wet rice can cause discoloration or mold. Please do not store in hot and humid places. Also, do not use wet hands or wet measuring cups.. ・ We recommend consumption within one month after arrival so that you can enjoy it deliciously.. ・ Avoid direct sunlight and store in a well -ventilated cool and dark place.
| Time | User | Price |
| No bids | ||
No questions.
