Niigata Prefecture Milky Queen White Rice 5kg Organizu 5 years
Auction ends | over |
Bids | no |
Current price | ¥4,073 $28 |
Start price | ¥4,073 $28 |
Buy-now | ¥4,073 $28 |
Consumption tax | 0% included |
Seller | lasgp59906 +13 |
Condition | New |
Start time | 2024-04-25T01:08:51+09:00 |
End time | 2024-04-27T00:08:32+09:00 |
Auto-prolongation | Turned on |
Lot number | s1128229305 |
Seller position | Tokyo |
Description of item
Milky Queen is a new kind of rice born with improvements to Koshihikari for the purpose of developing "Japanese sticky rice".
The surface of the brown rice was named [Milky Queen] because the surface of the brown rice is pure white and translucent like milk.
It is a popular brand in Niigata Prefecture because it is glossy and sticky, and it is hard to get stiff even when it cools down, but it is a popular stock in the catchphrase of "magic rice", but it takes time and effort to cultivate it.
Please try a new feeling of fluffy rice cake.
Contents: white rice 5kg
Annual production: Origin 5 years produced by Niigata Prefecture
Variety: Milky Queen Use ratio: Single raw rice
Seller: 3-4-13 Kusatsu, Nagaoka City, Niigata Prefecture
Soft and soft, a new feeling of a hot topic! It is a newly developed rice as "Japanese sticky rice"
In 2023, it was a record heat throughout the country from July to August, and the amount of precipitation was less than half of the normal year.
In the 5th year of Oruwa, in some areas, high temperatures and drought affect the growth of rice, and there are more white, cloudy brown rice (white mature grains) and more than usual.
Penalty rice, which contains a lot of white and cloudy rice grains due to brown rice quality, tends to soften the texture when cooking rice.
In order to enjoy such rice rice with the same texture as normal rice, it is effective to reduce the amount of water when cooking rice and use the hot cooking function of the rice cooker. Please try it according to your preference
Thank you in advance!
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